Wednesday, July 30, 2008

Muriel's Date-Filled Cookies

We have had a number of people want the recipe for my step-mother's cookies. We even had requests during her funeral which considerably baffled the presiding minster. So I decided to just post the recipe here so that people could access it whenever they like.

Muriel's Date-Filled Cookies

by Muriel Phillips

March 7, 1985

¾ cup shortening, soft

1 cup brown sugar

½ cup granulated sugar

1 egg

¼ cup water

1 teaspoon vanilla

1 cup sifted enriched flour

1 teaspoon salt

½ teaspoon soda

½ cup nut meats

3 cups quick cooking oats, uncooked

Mix together shortening, sugars, egg, water and vanilla; blend thoroughly.

Sift together flour, salt and soda. Add to shortening mixture, mixing well. Blend in oats.

Filling:

1 lb. Dates pitted and cut up

¼ cup sugar

2 Tablespoons flour

1 cup water

Mix above ingredients and boil until thick. Let cool.

Drop a teaspoon of dough on greased baking sheet. Put ½ teaspoon filling on top of this dough.

Lastly, cover with ½ teaspoon dough.

Bake at 350 degrees for 12 minutes or until lightly brown.